Fiskmarkaðurinn (e. The Fish Market) serves New Style Seafood Cuisine where Hrefna Sætran and her team use local and fresh ingredients to prepare fish, meat, and sweet dishes with a modern twist. Founded in 2007, Fiskmarkaðurinn quickly became a favorite in the Reykjavík ambitious restaurant scene and remains both popular and highly acclaimed. In a unique atmosphere, Fiskmarkaðurinn has dazzled Icelandic food lovers and tourists from around the world. The main influence is Icelandic and Asian, but nothing is carved in stone when it comes to the restaurant’s innovative team.