Sandholt is a family bakery built on decades of tradition. The fourth-generation of artisan bakers from Sandholt offer its customers interesting innovations from one of the oldest operating bakeries in the country. At Sandholt we rummage through old recipes in search of the origin of baking and try to find new ways to bring you the quality traditions of the past.

Sandholt bakery is open all days of the week from 07:30 until 18:00. The kitchen is open from 07:30 until 15:00. Table reservations online are accepted for groups of 5 people or more only. Everyone is welcome to come and wait in line, usually the waiting time can be 5 to 20 minutes on a rush hour.